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Insanely Clever Way To Make Delicious Cauliflower Pizza Crust That Won\’t Fall Apart

April 19, 2016 / Dinner Ideas For Tonight

Cook up a gorgeous cauliflower crust pizza!  This is the best cauliflower pizza crust recipe that will not fall apart and it is delicious! You can top it with your favorite pizza toppings. Chef Buck is using spinach, basil, tomatoes, and mozzarella cheese.

What\'s really amazing about this pizza is that you can slice it, hold it, eat it and it keeps its shape. Not to mention that it actually tastes like pizza!

Visit the Next Page link below for the VIDEO instructions.

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How To Marinate And Make Beef Steak At Home In Easy Steps

April 7, 2016 / Dinner Ideas For Tonight

If you like your beef steak tender and flavorful, you\'ll enjoy this recipe immensely! Knowing how to marinate your steak at home will turn an average grocery store bought steak into a good restaurant tasting steak.

This marinade is amazing, the flavors of the marinade melding with the meat make the steak perfectly tender and with a great taste.

Watch the video below and learn how to make a juicy and fragrant beef steak in just minutes.

Beef Steak Recipe

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You\'ll Need

Ingredients:
2 Pieces (2 lbs / 907 g) Beefsteak
4 Garlic Cloves
2 Tbsp Dijon Mustard
2 Tbsp Olive Oil
2 Tbsp Balsamic Vinegar
3 Tbsp Soy Sauce
1/4 Tsp Salt
1 Tsp Honey
2 oz (57 g) Tamarind (or 2 Tbsp Tamarind Paste)
Paprika, Ground Chili Pepper

Preparations:
1- Dissolve 2 ounces of tamarind in 1/4 cup of boiling water, stir until thoroughly dissolved.
2- Pass the mixture through a strainer.

Get your full written recipe and helpful tips as well as many other delicious recipes at: Aashpazi.com

Thanks to Aashpazi.com for this amazing recipe and featured  image!

Gorgeous And Simply Delicious Shepherd’s Pie Potato Skins

February 20, 2016 / Dinner Ideas For Tonight

I love this new take on Shepherd\'s Pie! Did you ever wonder what to do with the potatoes skins? Here is a wonderful recipe: Shepherd’s Pie – in potato skins! Brilliant and simply delicious!

It takes just 10 minutes to prepare and 40 minutes in the oven to make these gorgeous baked potatoes filled beef mixture and creamy mashed potato with the golden crunchy ridges on the top.

Shepherd’s Pie Potato Skins Recipe

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You’ll Need

Ingredients
Baked Potato Mash
– 4 large russet potatoes, scrubbed clean
– ¼ to ½ cup whole milk
– 2-½ tablespoons butter
– ½ teaspoon salt
Filling
– 1 tablespoon olive oil
– ½ medium onion, diced
– 8 ounces ground beef
– 2 tablespoons flour
– 1 cup beef broth
– 2 teaspoons Worcestershire sauce
– 1-½ teaspoons salt
– ¾ teaspoon black pepper
– 1-½ cups frozen vegetables

Get your full written recipe and helpful tips as well as many other delicious recipes at: TipHero

Thanks to TipHero for this amazing recipe and featured image

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