Country Gravy With Sausage And Bacon
This is the copycat recipe for the Cracker Barrel Copycat Sawmill Gravy. You\'ll learn how to make this delicious gravy with bacon and sausage from scratch. Perfect for chicken-fried, mashed potatoes, or over biscuits in the morning, this thick and creamy cracker barrel copycat gravy is flavorful and tasty, in other words amazing.
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Ingredients
1/2 package bacon, chopped
1/4 cup fried meat grease
6/25 cup flour
1 sausage patty, cooked and crumbled
2 cups milk
Salt and pepper to taste
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