Love Cooking Daily

Curated Recipes and Tips For Food, Coffee and Tea

Julie

Hey! I’m Julie, the creator of Love Cooking Daily. I’m here to share easy recipes and tips for food, coffee and tea. Welcome! https://www.lovecookingdaily.com/

Clever Way To Use Up Overripe Bananas And To Turn Them Into A Delicious Breakfast

February 15, 2016 / Breakfast and Brunch Recipes

This quick and easy recipe for overripe bananas is a brilliant idea! Simple but delicious, perfect for a special breakfast or an afternoon snack this recipe is a great way to enjoy bananas that are aging! This recipe takes about 5 minute to prepare and 5 minutes to cook, so is really quick.

The great thing about bananas, especially the overripe ones, is that they are sweet all on their own so this is going to be a very tasty breakfast/snack but also very sweet too.

Try these delicious pan fried cinnamon bananas with yogurt, chopped walnuts and raisins, French toast or ice cream for an awesome power breakfast.

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Clever Way To Use Up Overripe Bananas And To Turn Them Into A Delicious Breakfast

Pan Fried Cinnamon Bananas

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You\'ll Need

Ingredients

2 slightly overripe bananas
2 tablespoons sugar (you can substitute granulated Splenda, if you like)
1 teaspoon cinnamon
¼ teaspoon nutmeg
Olive oil spray

Get your full written recipe and helpful tips as well as many other delicious recipes at: Dizzy Busy And Hungry

Thanks to Kristin for this amazing recipe and featured image!

Simply Delicious Pasta Carbonara Anyone Could Make

February 14, 2016 / Dinner Ideas For Tonight

Pasta Carbonara is such a classic dinner! It seems so simple to make and in fact, it\'s very simple if you know how to do it right! This Pasta Carbonara recipe is amazing and something you can easily do in your own kitchen. Take your pasta to the next level with this awesome recipe and it will look and taste like a meal from a top restaurant.

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Simply Delicious Pasta Carbonara Anyone Could Make

Pasta Carbonara

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You\'ll Need

Ingredients

8 – 10 slices bacon, cut into 1/2-inch pieces
8 1/2 cups water, divided
4 cloves garlic, minced
1 lb linguine or spaghetti
1 1/4 cups finely grated parmesan cheese, plus more for serving
3 large eggs
1 large egg yolk
1 tsp each salt and pepper
Chopped fresh parsley, for garnish

Get your full written recipe and helpful tips as well as many other delicious recipes at: Cooking Classy

Thanks to Jaclyn for this amazing recipe and featured image!

 

These Amazing Garlic Scallops Are So Simple To Make And So Delicious

February 14, 2016 / Dinner Ideas For Tonight

15 minutes is all you need to get these on the table! This simple recipe looks like a taste sensation. Fresh, succulent scallops sauteed with garlic, butter, white wine and parsley -these Garlic Scallops are just amazing and such an easy weeknight dinner recipe. These amazing and truly scrumptious garlic scallops are perfect served on their own or over some simple pasta.

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These Amazing Garlic Scallops Are So Simple To Make And So Delicious

Garlic Scallops

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You\'ll Need

Ingredients:

1 lb natural and untreated scallops
1 tablespoon olive oil
2 tablespoons melted butter
3 cloves garlic, minced
1/4 cup white wine
Pinch of cayenne pepper
Pinch of salt
3 dashes ground black pepper
1 tablespoon chopped Italian parsley leaves

Creamy Garlic Scallops on video

Get your full written recipe and helpful tips as well as many other delicious recipes at: Rasa Malaysia

Thanks to Rasa Malaysia for this amazing recipe and featured image!

The Perfect Crockpot Cheeseburger Dip For Game Day

February 14, 2016 / Best Appetizers

Crockpot Cheeseburger Dip is just what your game day needs, in fact is the perfect recipe for football parties, holiday parties or really any day. This dip is so easy to with a slow cooker for your next game-day get-together and is a definite crowd pleaser!

Serve this amazing appetizer with tortilla chips or crusty bread for an unbeatable crunch.

The Perfect Crockpot Cheeseburger Dip For Game Day

Crockpot Cheeseburger Dip

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You\'ll Need

Ingredients
1 lb ground beef, browned
2 cups cheddar cheese
8 oz cream cheese
1 – 14oz can diced tomatoes with chilis, undrained

Get your full written recipe and helpful tips as well as many other delicious recipes at: Moms With Crockpots

Thanks to Amanda for this amazing recipe and featured image!

The Perfect Breakfast Casserole For The Weekend: Easy Sausage, Egg And Hash Brown Casserole

February 13, 2016 / Breakfast and Brunch Recipes

Mouth watering delicious this morning casserole recipe is extremely versatile too! Not only you can prepare it the night before, you can also add more or less ingredients to make it as you wish. This basic Easy Cheesy Breakfast Casserole With Sausage, Hashbrowns And Eggs recipe is the best and easiest make-ahead breakfast casserole. Loaded with sausage, potatoes and cheesy goodness this is a quick, simple and delicious breakfast, perfect for the weekend.

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Easy Sausage, Egg And Hash Brown Casserole

Easy Cheesy Breakfast Casserole With Sausage, Hashbrowns And Eggs

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You\'ll Need

Ingredients:

1 pound Italian sausage (I prefer hot, but mild or sweet also work)
1 medium white onion, peeled and diced
3 cloves garlic, minced
1 red bell pepper, cored and diced (or 1 jar of roasted red peppers, drained and diced)
6 eggs
1/3 cup milk
1 (20 ounce) bag frozen hash browns, thawed
2 cups shredded cheddar or mozzarella cheese
1/4 teaspoon freshly-ground black pepper
(optional topping: thinly sliced green onions)

Get your full written recipe and helpful tips as well as many other delicious recipes at: Gimme Some Oven

Thanks to Ali for this amazing recipe and featured image!

Here\’s The Perfect Slow Cooker Thick And Chunky Beef Stew Recipe You\’ve Always Been Looking For

February 12, 2016 / Dinner Ideas For Tonight

This is a truly classic meal: Slow Cooker Chunky Beef and Potato Stew.  Cooked on low for 6 to 8 hours, this delicious meal can be done while you\'re at work so it\'s going to be ready for you when you get home. Or if you want to avoid the stress of being at home in time, you can use you slow cooker overnight. Either way, this hearty and healthy dish will fill you up after a day of work.

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Slow-Cooker-Thick-Chunky-Beef-Stew

Slow Cooker Thick & Chunky Beef Stew Recipe

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You\'ll Need

Ingredients

1 pound lean chuck beef, cut into cubes
3 stalks celery, cut into slices
3 large carrots, sliced into thick rounds
2 medium potatoes of any variety, peeled and cut into bite-sized pieces
1/2 cup roasted bell peppers
1 medium yellow onion, chopped
2 cloves garlic, peeled
1 bay leaf
3 sprigs fresh thyme or 2 teaspoons dried thyme
1/4 cup white whole wheat flour or all-purpose flour
2 tablespoons olive oil, divided
1/2 teaspoon kosher or sea salt
3/4 teaspoon black pepper, divided
4 cups (1 quart) low-sodium beef broth
1 cup red wine, (optional vegetable or chicken broth)
1/4 cup chopped flat parsley, (optional for garnish)

Get your full written recipe and helpful tips as well as many other delicious recipes at: SkinnyMs.

Thanks to SkinnyMs. for this amazing recipe and featured image!

 

Here\’s The Perfect Slow Cooker Thick And Chunky Beef Stew Recipe You\’ve Always Been Looking For

February 12, 2016 / Dinner Ideas For Tonight

This is a truly classic meal: Slow Cooker Chunky Beef and Potato Stew.  Cooked on low for 6 to 8 hours, this delicious meal can be done while you\'re at work so it\'s going to be ready for you when you get home. Or if you want to avoid the stress of being at home in time, you can use you slow cooker overnight. Either way, this hearty and healthy dish will fill you up after a day of work.

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Slow-Cooker-Thick-Chunky-Beef-Stew

Slow Cooker Thick & Chunky Beef Stew Recipe

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You\'ll Need

Ingredients

1 pound lean chuck beef, cut into cubes
3 stalks celery, cut into slices
3 large carrots, sliced into thick rounds
2 medium potatoes of any variety, peeled and cut into bite-sized pieces
1/2 cup roasted bell peppers
1 medium yellow onion, chopped
2 cloves garlic, peeled
1 bay leaf
3 sprigs fresh thyme or 2 teaspoons dried thyme
1/4 cup white whole wheat flour or all-purpose flour
2 tablespoons olive oil, divided
1/2 teaspoon kosher or sea salt
3/4 teaspoon black pepper, divided
4 cups (1 quart) low-sodium beef broth
1 cup red wine, (optional vegetable or chicken broth)
1/4 cup chopped flat parsley, (optional for garnish)

Get your full written recipe and helpful tips as well as many other delicious recipes at: SkinnyMs.

Thanks to SkinnyMs. for this amazing recipe and featured image!

 

Here’s The Perfect Slow Cooker Thick And Chunky Beef Stew Recipe You’ve Always Been Looking For

November 10, 2023 / Dinner Ideas For Tonight

This is a truly classic meal: Slow Cooker Chunky Beef and Potato Stew.  Cooked on low for 6 to 8 hours, this delicious meal can be done while you\'re at work so it\'s going to be ready for you when you get home. Or if you want to avoid the stress of being at home in time, you can use you slow cooker overnight. Either way, this hearty and healthy dish will fill you up after a day of work.

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Slow-Cooker-Thick-Chunky-Beef-Stew
SkinnyMs.

Slow Cooker Thick & Chunky Beef Stew Recipe

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You\'ll Need

Ingredients

1 pound of lean chuck beef, diced
3 celery stalks, sliced
3 large carrots, cut into thick rounds
2 medium potatoes (any variety), peeled and chopped into bite-sized pieces
1/2 cup of roasted bell peppers
1 chopped medium yellow onion
2 peeled garlic cloves
1 bay leaf
3 sprigs of fresh thyme or 2 teaspoons of dried thyme
1/4 cup of white whole wheat flour or all-purpose flour
2 tablespoons of olive oil (divided)
1/2 teaspoon of kosher or sea salt
3/4 teaspoon of black pepper (divided)
4 cups (1 quart) of low-sodium beef broth
1 cup of red wine (optional: vegetable or chicken broth)
1/4 cup of chopped flat parsley (optional for garnish)

Get your full written recipe and helpful tips as well as many other delicious recipes at: SkinnyMs.

Thanks to SkinnyMs. for this amazing recipe and featured image!

Here\’s The Perfect Slow Cooker Thick And Chunky Beef Stew Recipe You\’ve Always Been Looking For

February 12, 2016 / Dinner Ideas For Tonight

This is a truly classic meal: Slow Cooker Chunky Beef and Potato Stew.  Cooked on low for 6 to 8 hours, this delicious meal can be done while you\'re at work so it\'s going to be ready for you when you get home. Or if you want to avoid the stress of being at home in time, you can use you slow cooker overnight. Either way, this hearty and healthy dish will fill you up after a day of work.

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Slow-Cooker-Thick-Chunky-Beef-Stew

Slow Cooker Thick & Chunky Beef Stew Recipe

————————————————————————————————————————

You\'ll Need

Ingredients

1 pound lean chuck beef, cut into cubes
3 stalks celery, cut into slices
3 large carrots, sliced into thick rounds
2 medium potatoes of any variety, peeled and cut into bite-sized pieces
1/2 cup roasted bell peppers
1 medium yellow onion, chopped
2 cloves garlic, peeled
1 bay leaf
3 sprigs fresh thyme or 2 teaspoons dried thyme
1/4 cup white whole wheat flour or all-purpose flour
2 tablespoons olive oil, divided
1/2 teaspoon kosher or sea salt
3/4 teaspoon black pepper, divided
4 cups (1 quart) low-sodium beef broth
1 cup red wine, (optional vegetable or chicken broth)
1/4 cup chopped flat parsley, (optional for garnish)

Get your full written recipe and helpful tips as well as many other delicious recipes at: SkinnyMs.

Thanks to SkinnyMs. for this amazing recipe and featured image!

 

This Rosemary Chicken With Portabella Mushrooms Is Happiness In A Skillet!

February 12, 2016 / Dinner Ideas For Tonight

Chicken and rosemary are a match made in heaven!

This Rosemary Chicken with Portabella Mushrooms is a restaurant-quality chicken dinner that\'s made in one pan with pantry ingredients.

It’s the most perfect chicken skillet dish, so creamy and with great flavors.

So amazing, your family and friends will think you are the best cook in the whole world!

 

This Rosemary Chicken With Portabella Mushrooms Is Happiness In A Skillet!

Rosemary Chicken with Portabella Mushrooms

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You\'ll Need

INGREDIENTS
3 large boneless skinless chicken breasts
4 tbs butter, divided
1 tbs olive oil
10 oz package baby portabella mushrooms
1 clove garlic, minced
½ cup rich chicken stock
1 tsp crushed rosemary (or 1 large bruised sprig fresh)
1 cup heavy cream
Seasoned Flour:
1 cup flour
2 tsp salt
1 tsp pepper
2 tsp garlic powder

Get your full written recipe and helpful tips as well as many other delicious recipes at Bake At Midnite

Thanks to Judith Hannemann for this amazing recipe and featured image!

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